Is It Parmesan Cheese Or Saw Dust?

By Editorial Staff in Facts On 22nd February 2016
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#1 Someone had to pay

Castle President Michelle Myrter is scheduled to plead guilty this month to criminal charges. She faces up to a year in prison and a $100,000 fine.

#2 How Serious Is The Problem

How serious is the problem? Bloomberg News had store-bought grated cheese tested for wood-pulp content by an independent laboratory.

Cellulose is a safe additive, and an acceptable level is 2 percent to 4 percent, according to Dean Sommer, a cheese technologist at the Center for Dairy Research in Madison, Wisconsin. Essential Everyday 100% Grated Parmesan Cheese, from Jewel-Osco, was 8.8 percent cellulose, while Wal-Mart Stores Inc.'s Great Value 100% Grated Parmesan Cheese registered 7.8 percent, according to test results. Whole Foods 365 brand didn't list cellulose as an ingredient on the label, but still tested at 0.3 percent. Kraft had 3.8 percent.

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#3 One might be tempted to think of this as a ripped-from-the-headlines episode of “NYPD Bleu,”

except that the FDA wasn't playing. Some grated Parmesan suppliers have been mislabeling products by filling them with too much cellulose, a common anti-clumping agent made from wood pulp, or using cheaper cheddar, instead of real Romano.

#4 The cheese police are on the case

They found what they were looking for: evidence that Castle Cheese Inc. was doctoring its 100 percent real Parmesan with cut-rate substitutes and such fillers as wood pulp and distributing it to some of the country's biggest grocery chains.