The Most DISGUSTING Things Restaurant Staff May Have Done To YOUR Food

#1 Staff lift the lid

Q & A website Quora has asked restaurant staff to lift the lid on the most disgusting things they've done to customers' food after they sent it back to the kitchen.

And some of the answers will leave you HORRIFIED.

#2 'A daddy long legs seared into a burger'

We hear insects have health benefits but not like this.

#3 ‘Different types of body hair being purposely added’

We have a feeling body hair means more than just on your head.

#4 'Sneezing and then wiping the nose with a bun (then calling it a Bacon Double Sneeze Burger)'

Note to self. Always have tissues ready in a restaurant.

#5 Many different forms of spit and phlegm being combined with the 'corrected' order

We have no words for this one, so...

#6 Stuff recovered from being dropped on the floor

If it's a five-second rule deal at home, then we're all for picking stuff up off the floor (so long as it's clean). But when it comes to eating out, this really isn't ok.

They picked stuff off the floor and served them we don't even do that at home let alone dirty restaurant kitchen floors

#7 'Wiping bottom and/or armpits with food items'

We've heard the phrase 'made with blood, sweat and tears' but this is literally disgusting.

#8 The pooper scoop...

In one particularly grim anecdote, he describes how a customer defecated on the floor next to the toilet - and his colleague decided to clean it up with a chicken nugget scoop.

We're never eating out again.

#9

These stories are horrific and make us not wanting to eat out again. Although these things do not happen often, who can be sure what's inside the burger?

As the man explained "I've heard of instances where nasty things were done to rude guests but I've never seen such a thing, nor done it myself."

The name of the particular restaurant is not mentioned, and although such stories are isolated incidents they do make us concerned of what we eat.

Another user, David Durham, quickly tried to reassure anyone reading the horror stories that it's not a regular occurence.

He said: "I can answer this question as someone who's dealt with customers as a server.

"It's simply not professional. In dealing with rude customers a professional will just maintain a certain 'business decorum' and ride it out."